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The Company

A company grown in the love of land and its fruits. For over fifty years, the family Dapiaggi has been selecting fresh and perfumed pomaces from the best grape cultivars grown in Oltrepò Pavese: Bonarda, Pinot, Moscato, Riesling and Barbera.

The spirit distilled is then kept in small oak and ash barrels where it matures and captures aroma, colour and flavour. That's how our grappa, bottled at 40°, turns out to be a perfect harmony that the connoisseurs greatly enjoy.

Let's get the best out of life, drink our Grappa Dapiaggi and Grappa Dapiaggi Riserva.

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